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Gently Persuasive Prawns
* Exported from MasterCook *
Gently Persuasive Prawns
Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Fish Seafood
Amount Measure Ingredient -- Preparation Method
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1 pound raw prawns or shrimp
4 tablespoons sweet butter
2 tablespoons minced shallots
1 cl garlic -- minced
1/3 cup brut champagne
2 teaspoons fresh lemon juice
1 tablespoon calvert's cedar street
dill mustard
Shell and devein prawns. Melt butter in saute pan over medium high heat. Add
shallots and garlic and saute 1 minute. Add prawns and saute quickly until
just pink. Stir in champagne, lemon juice and mustard, and simmer 3 minutes.
Serve over a bed of hot rice or pasta. Garnish with fresh chopped parsley.
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