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Oysters En Brochette

* Exported from MasterCook *

Oysters En Brochette

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood/Fish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
30 Large oysters
30 Sq. bacon
6 Slices buttered toast

String oysters and bacon alternately on 6 skewers,
taking care to put skewers through firm part of oysters. Place
across deep baking pan so that oysters hang down but do not
touch bottom of pan. Bake in a very hot oven at 475 degrees until
bacon is crisp, about 5 minutes. Place a skewer on each slice
of toast and pour juice over. Serves 6.

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