Pesto Salmon And Sea Scallops With Lemon/Garl

* Exported from MasterCook *

PESTO SALMON AND SEA SCALLOPS WITH LEMON/GARL

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 tb Basic pesto
4 Salmon fillets (6 oz each)
1 c Herbed bread crumbs
8 lg Sea scallops
Lemon/Garlic Beurre Blanc

Brush the Basic Pesto on top of each salmon fillet.
Sprinkle the herbed bread crumbs on top. Preheat the
oven to 375øF. In an oiled baking dish place the
salmon and the scallops. Bake them for 12 to 15
minutes, or until they are just done. Turn them over
once. On each of 4 individual servings plates place
the Lemon Roasted Garlic Beurre Blanc. Place a salmon
fillet and two sea scallops on top of the sauce.



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