Chinese Barbaque Pork (Char Siew)

---------- Recipe via Meal-Master (tm) v8.01

Title: Chinese Barbaque Pork (Char Siew)
Categories: Pork/ham, Chinese
Yield: 4 servings

1 x -----------sauce------------ 1 tb Hoisin sauce
2 tb Soy sauce 1 ts Seseme oil
1 ea Fresh garlic finely chopped 4 tb Sugar
1/2 ts Salt & pepper 1 x ---lb pork roast
boneless---

Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long, and 1/2
in. wide. Combine all the ingredients for the sauce and mix well. Marinate
pork strips in sauce for a minimum of 2 hours. Bake in pre-heated oven 375
deg for 25 minutes. Turn meat over and bake for an additional 25 minutes.

-----