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Bulgar Cereal

Date: Fri, 25 Mar 94 13:09:26 PST
From: Jane Colman <jane@netcom.com>

bulgar cereal

As hot cereal, I just put it a saucepan with two parts of water and
some cinnamon and raisins, bring to a boil and simmer it for about
10 minutes. This gives the mushiest results, but it's just fine
for hot cereal, and not as mushy as finer-cut 9-grain cereal mixes.

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