Prophet's Porridge, Quick Cooking

* Exported from MasterCook *

PROPHET'S PORRIDGE, QUICK COOKING

Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 c Cold water
1 c AM Multi Blend Flour
1 pn Sea salt (optional)
2 tb Honey
1/4 c Raisins or dried fruit
1/4 ts Cinnamon or nutmeg

Mix all ingredients in a heavy saucepan. Stir until
lumps are gone. Cook over medium heat, stirring
constantly, until porridge bubbles. Turn off heat.
Stir to desired thickness. Serve plain or top with
milk, fruit butter or favorite topping. Makes 3 large
servings.

Source: Arrowhead Mills "Multi Blend Flour Recipes"
tri-fold Reprinted by permission of Arrowhead Mills,
Inc. Electronic format courtesy of: Karen Mintzias



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