Almond Cream Crepes

* Exported from MasterCook *

Almond Cream Crepes

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 cup Sugar
3 tablespoons Flour
3 tablespoons Milk
1 Egg
1 Egg yolk
1 tablespoon Butter
1 teaspoon Vanilla
1/4 teaspoon Almond extract
1/4 cup Almonds -- grind/toast
24 Mini crepes
sweet Chocolate squares -- shaved


In small saucepan combine sugar and flour. Add milk and cook
and stir until thickened and bubbly, then cook 2 minutes
more. Beat egg and yolk together slightly; gradually stir
in 1/2 of the hot mixture into eggs. Return all to
saucepan. Cook and stir just to boiling.
Remove from heat, beat smooth.Stir in remaining ingredients
except chocolate; cool. Spread 1 tablespoon filling on
unbrowned side of 24 mini crepes; fold in quarters.
Place in ungreased pan and heat uncovered in 350 oven 10
minutes. Garnish with shaved chocolate



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