Baked English Omelette

* Exported from MasterCook *

Baked English Omelette

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 Eggs -- beaten
2/3 cup Milk
1/4 teaspoon Salt
1/8 teaspoon Pepper
1 1/2 cups Cheddar cheese -- shredded
1 Green onion -- slice thin
3 slices Bacon; cook -- crumble
1 tablespoon Butter or margarine
1 tablespoon Parmesan
Add'l bacon for garnish -- opt

Beat milk into eggs. Stir in seasonings, cheddar, onion and
bacon. Melt butter in a 9" frying pan. Pour egg mixture into pan.
Sprinkle with Parmesan. Bake at 400~ for 20 minutes or until set and golden.
Garnish with additional bacon, if desired. Serve immediately.

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