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Oven Scrambled Eggs
* Exported from MasterCook *
Oven Scrambled Eggs
Recipe By :
Serving Size : 100 Preparation Time :0:00
Categories : Brunch Eggs
Cheese/eggs Wrv
Amount Measure Ingredient -- Preparation Method
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--- -----WALDINE VAN GEFFEN
VGHC42A----------------
2 c Butter -- melt
100 Eggs -- beaten
3 tb Salt
2 1/2 qt Milk
Divide butter among four 13x9 baking dishes. Combine
eggs and salt; mix well. Gradually stir in milk. Pour
evenly into baking dishes. Bake, uncovered, at 350~
for 10 minutes; stir. Bake 10-15 minutes more or until
eggs are set. Serve immediately. Source: Taste of Home.
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