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Peaches and Cream Omelet
* Exported from MasterCook Mac *
Peaches and Cream Omelet
Recipe By : Adapted from Dr. Atkins' New Diet Cookbook
Serving Size : 10 Preparation Time :0:00
Categories : Eggs
Amount Measure Ingredient -- Preparation Method
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8 ounces cream cheese -- softened
8 eggs
pinch salt
1/4 cup heavy cream
1 packet sweetener
Filling:
2 tablespoons butter
1/3 cup peaches (stewed) -- chopped
Combine all ingredients except butter and peaches in a bowl. Beat until
smooth. Follow Basic Omelet recipe. When omelet is ready to turn toward
center, spoon peaches onto center for filling. Serve
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Per serving: 171 Calories; 16g Fat (83% calories from fat); 6g Protein; 1g
Carbohydrate; 184mg Cholesterol; 136mg Sodium
NOTES : Total grams-51.0; grams/serving-5.1
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