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Scrambled Eggs Italian

* Exported from MasterCook *

SCRAMBLED EGGS ITALIAN

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tb Olive oil
1 tb Chopped fresh basil Garlic
-bread
12 Eggs
1 tb Grated Parmesan cheese

Heat olive oil in a heavy skillet over medium heat
until very hot. Beat the eggs with basil and cheese.
Scramble them quickly and lightly. Serve on slices of
toasted Italian garlic bread.

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