Black Bean Tortilla Melt

* Exported from MasterCook *

BLACK BEAN TORTILLA MELT

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Mexican Beans

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 (15 oz) can black beans
-rinsed and drained
1/2 ts Chili powder
6 (6-inch) corn tortillas
1/4 c Minced fresh cilantro
1 Lime, cut into six wedges
2 (4 oz) can chopped green
-chiles, undrained
3/4 c (3 oz) shredded cheddar
-cheese

Serves 6

fresh or commercial salsa

Mash beans; add chili powder, stirring well. Spread about three
tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and
squeeze 1 lime wedge over each. Top each tortilla with 2 tablespoons green
chiles and 2 tablespoons cheese. Bake tortillas at 450~ for 3 to 5 minutes
or until cheese melts. Serve with fresh salsa.

*//ichael* & Ms. // | /- // | *//eslie*



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