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Banana& Lemon Pancakes
* Exported from MasterCook *
BANANA & LEMON PANCAKES
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast Vegetarian
Amount Measure Ingredient -- Preparation Method
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2 tb Sugar
1 t Cinnamon
1 ea Grating of nutmeg
1 pn Salt
1 1/2 tb Lemon juice
1 lb Ripe bananas
Oil, as required
1 ea Crepe recipe, see above
2 tb Margarine, melted
Icing sugar, as requiring
Lemon wedges for garnish
Mix the sugar, nutmeg, salt & lemon juice in a small
bowl. Slice the bananas & mix them gently in the
lemon-spice mixture. Heat a skillet & add a little
vegetable oil. Fry each crepe on both sides. Spread
each cooked crepe with the melted margarine & some of
the banana mixture. Keep everything warm until ready
to serve. Sprinkle the crepes with icing sugar &
garnish with lemon wedges.
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