Honey Pancakes

* Exported from MasterCook *

HONEY PANCAKES

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : None

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 oz Self-raising Flour
2 tb Caster Sugar
1 Egg, Size 3, beaten
1/4 pt Milk
1/4 pt Clear Honey
-----TO DECORATE-----
Banana Pieces
Fig and Kiwi halves

Lighlty crease a heavy-based frying pan and 4 crumpet
rings.

Sieve the flour into a large mixing bowl and stir in
the caster sugar. Make a well in the centre and stir
in the beaten egg and milk to form a batter.

Heat the frying pan over a medium heat and place the
crumpet rings inside. Spoon half the batter into the
crumpet rings and cook for 2 to 3 minutes. Remove the
crumpet rings, then turn the pancakes over and
continue to cook for 3 minutes. Repeat with the
remaining batter.

Meanwhile, place the honey in a pan and heat gently
for 2 minutes. Arrange the pancakes on a serving plate
and drizzle the warmed honey over the top. Decorate
with banana pieces, fig and kiwi halves, and serve
immeadiately with fresh cream if liked



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