Light #T Fluffy Pancakes

I just made some pancakes for a lazy, football type morning. They were
so good I thought I'd throw them on. Here you go...


---------- Recipe via Meal-Master (tm) v8.02

Title: Light & Fluffy Pancakes
Categories: Breads, Breakfast
Yield: 6 servings

2 c Whole Wheat Pastry flour 1/2 t Cinnamon
1/2 c Cornmeal 1/4 c Apple butter
2 T Ener-G or cornstarch 2 c Light soy milk
2 t Baking Powder 1/8 c Maple syrup
1/2 t Baking soda 1/4 t Apple cider vinegar

Mix dry ingrediants together. Then add remaining ingrediants.

Make sure all the ingrediants are mixed together well. Batter should be
spongy -- not runny or thick. Preheat frying pan over medium heat. Pour
a ladle full of batter into pan and cook on both sided until golden
brown.

Makes 6 large pancakes. These are very filling!

(Taken from "Simply Vegan" by Debra Wasserman, 1991)