Pumpkin Puff Pancakes

---------- Recipe via Meal-Master (tm) v8.05

Title: Pumpkin Puff Pancakes
Categories: Brunch, Vegetables, Breads
Yield: 4 Servings

-ANN DANIELS DXBN11A
2 Eggs
1 c Milk
1/2 c Cooked pumpkin (canned is ea
1 3/4 c Bisquick mix
2 tb Sugar
1/2 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Ginger
1/4 c Salad oil

Beat eggs in a small mixer bowl on high speed for 5 minutes or until thick
and lemon-colored. Stir in remaining ingredients. Pour batter by Tbsps.
onto medium-hot griddle. Bake until puffed and bubbles begin to break. Turn
and bake> other side until golden brown. Makes about five dozen, 2"
pancakes. I bet these smell good too!

FROM: ANN DANIELS (DXBN11A)

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