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Falafel(Chickpea Burger)
* Exported from MasterCook *
Falafel (Chickpea Burger)
Recipe By :
Serving Size : 6 Preparation Time :10:00
Categories : Vegetarian Crockpot
Amount Measure Ingredient -- Preparation Method
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1/2 pound dried garbanzo beans or fava beans
water -- to cover
1 tablespoon chopped cilantro
1 tablespoon chopped parsley
4 green onions -- chopped
2 cloves garlic -- minced
1 teaspoon cumin
1 pinch baking soda
salt and pepper -- to taste
water -- to moisten, optional
olive oil -- for frying
Rinse dried beans under running water; place in the slow cooker and cover
with water (at least 2 inches over top of beans) Cook on low for 8 to 10
hours. Pour off water; rinse under cold water and allow to drain. Place
cooked beans in a food processor
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NOTES : Falafel is a Middle Eastern vegetarian dish made from garbanzo
beans which are formed into little patties and quickley fried.
They are good served in pita bread with hummus and either sprouts
or tabbouleh salad. Traditionally, this is served w
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