Soy Burgers

---------- Recipe via Meal-Master (tm) v8.01

Title: Soy Burgers
Categories: Veg-cook, August
Yield: 8 servings

2 tb Green onion choppd
1 c Cooked brown rice
1 c Cooked soybeans
1 c Toasted sesame or sunflower
Seeds ground
1/3 c Whole wheat flour
1 ts Salt
2 tb Soy sauce
1/2 ts Basil
2 Eggs (egg substitute)

SOAK soybeans overnight. Drain and Dry. COARSELY CHOP soybeans SAUTE onions
and mix with remaining ingredients SHAPE into patties and cook on a griddle
or in a skillet. OR BAKE patties at 350 for 20 minutes TO KEEP PATTIES FROM
STICKING, sprinkle griddle or baking dish with sesame seeds. OR FREEZE on a
cookie sheet and then store in freezer. Take from freezer when ready to

From: garhow@hpubmaa.esr.HP.COM (Garry Howard). rfvc Digest V94 Issue
#181, Aug. 26, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com
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