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Baked Stuffed Soft Shell Crabs
* Exported from MasterCook *
Baked Stuffed Soft Shell Crabs
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Seafood Easy
Amount Measure Ingredient -- Preparation Method
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6 large Soft shell crabs
1 Egg -- beaten
and pepper
1/2 cup Bread crumbs
12 Wedges of cheese
8 ounces Can tomato sauce
Clean and dry crabs. Season w/s & p. Lift up back on each end of crab and
place 2 wedges of cheese inside.
Dip into beaten egg, then into bread crumbs. Place crabs in a greased baking
dish, pour tom. sauce over them and bake in 350 deg oven for 40 mins. Makes 6
servings. Serve with tartar sauce.
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