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Crab Croquettes
* Exported from MasterCook *
Crab Croquettes
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Fish/Seafood
Amount Measure Ingredient -- Preparation Method
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1 pound crabmeat
2 hard-cooked eggs -- finely chopped
1/4 teaspoon white pepper
1/4 teaspoon cayenne pepper
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
Cream of Wine Sauce
3/4 cup bread crumbs
2 eggs -- beaten
2 tablespoons flour
1/4 cup hot milk
1/4 stick butter
In a bowl, combine white pepper, cayenne, garlic powder, and onion
powder; set aside. In a saucepan, melt butter at 200=B0. Add flour until
smooth. Add milk slowly to form cream. Add 1/2 seasoning mix,
hard-cooked eggs, and crabmeat; blend together well. Allow to cool. Form
into croquettes. In a separate bowl, add remaining seasoning mix and
eggs; blend well. Dip croquettes into beaten eggs, then into bread
crumbs. Fry until golden brown. Pour over with Cream of Wine Sauce.
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