Crab Fritters

* Exported from MasterCook *

Crab Fritters

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fritters

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 Lb. crab meat -- (8 oz.)
1 egg
1/4 C. milk
1 C. all-purpose biscuit mix
juice of 1 whole lemon
1/8 Tsp. garlic salt
1/4 Tsp. salt
1/2 Tsp. lemon pepper seasoning
1/2 Tsp. parsley flakes
6 Drops Worcestershire sauce
fat or oil for frying

Remove all cartilage from crab meat. In a bowl, beat
egg; add milk; stir in biscuit mix. Add seasonings and crab
meat and mix gently. In heavy skillet, heat 2 to 3 inches fat
or oil to 375 degrees. Drop batter into hot oil by 1/2 teaspoon and
fry until brown. Makes about 24 fritters.


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