Crab With Snow Peas

---------- Recipe via Meal-Master (tm) v8.02

Title: CRAB WITH SNOW PEAS
Categories: Seafood
Yield: 4 servings

2 tb Vegetable oil
1 lb Fresh crab meat, diced
2 Cloves garlic, crushed
1/2 lb Fresh snow peas
1 cn (8 oz) water chestnuts (OR
1 c Jicama, cut in 1/2" cubes)
1/4 c White wine
1 tb Soy sauce
1 tb Arrowroot
1/4 c Water
4 c Rice, freshly cooked

Heat oil. Add crab and simmer, stirring, 2 minutes.
Add garlic, snow peas and water chestnuts; simmer 5
minutes. Stir together wine, soy sauce, arrowroot and
water until arrowroot is dissolved. Pour into cooking
crab mixture and simmer another 2 minutes. Serve
immediately over hot rice.

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