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Broiled Cod With Paprika
* Exported from MasterCook *
Broiled Cod With Paprika
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood/Fish
Amount Measure Ingredient -- Preparation Method
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1 1/2 Lb. cod fillets -- (1 1/2 to 2)
2 Tsp. paprika
1/2 C. butter
1 onion -- finely chopped
1/4 Tsp. cayenne
1/2 Tsp. salt
1 Tbsp. lemon juice
1 Tbsp. chopped parsley
In pan, melt 2 tablespoons of the butter and saute onion
until soft. Add the paprika and cayenne and cook gently for 2
minutes longer. Add salt, lemon juice and remaining butter and
heat until melted. Set fish on a broiler rack and brush with
the paprika mixture. Broil about 2-inches from heat for 4 to 5
minutes, brushing with more of the paprika mixture. Turn;
brush with remaining butter and broil 4 to 5 minutes longer.
Fish should be browned and flake easily.
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