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Broiled Flounder Fillets
* Exported from MasterCook *
BROILED FLOUNDER FILLETS
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fish
Amount Measure Ingredient -- Preparation Method
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2 lb Flounder fillets
-olive oil
3 c Grated bread crumbs
2 c Diced American cheese
2 ts Paprika
2 ts Dry mustard
4 ts Worcestershire sauce
1 c Beer
Cut fish in serving pieces. Brush on both sides with
olive oil. Roll in bread crumbs. Broil about 4 minutes
on each side or until fish flakes. In meantime,
combine cheese, paprika, mustard, Worcestershire sauce
and beer. Cook over low heat, stirring occasionally
until cheese melts. Whip smooth. Arrange fillets on
platter, garnish with lemon wedges, then pour sauce
into serving dish.
From the files of Al Rice, North Pole Alaska. Feb
1994
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