Fresh Halibut Baked With Smoked Salmon

* Exported from MasterCook *

FRESH HALIBUT BAKED WITH SMOKED SALMON

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Fish Main Dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/8 lb Kippered salmon
- (soft-smoked)
- cut in 1/4" strips
2 tb Lemon juice
4 tb Sherry
2 lb Halibut steak, 1" thick
4 oz Butter
2 tb Coarsely chopped walnuts
- (optional)
Pepper

Melt butter in skillet over medium flame; when very
hot but not smoking, brown steaks quickly, 2 minutes
on each side; add lemon juice and sherry; season with
pepper to taste; heat 1 minute only; remove from heat.
Place halibut in shallow glass dish; pour pan juices
over; garnish with nuts and smoked salmon. Bake at 350
for 10 minutes or until fish flakes with a fork.

Source: Alaska Seafood Cookbook
Reprinted by permission from the Alaska Seafood
Marketing Institute



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