Grilled Fish In Foil

------------- Recipe Extracted from Meal-Master (tm) Database --------------

Title: Grilled Fish In Foil
Categories: Fish
Servings: 4

1 lb Fish Fillets,Fresh or Frozen 2 T Margarine Or Butter
1/4 c Lemon Juice 1 T Chopped Parsley
1 t Dill Weed 1 t Salt
1/4 t Pepper 1 x Paprika
1 ea Med. Onion, Thinly Sliced

On 4 large buttered squares of heavy-duty aluminum foil, place equal
amounts of fish. In small saucepan, melt margarine; add lemnon juice,
parsley, dill weed, salt and pepper. Pour equal amounts over fish.
Sprinkle with paprika; top with onion slices. Wrap foil securely around
fish, leaving space for fish to expand. Grill 5 to 7 minutes on each side
or until fish flakes with fork. Refrigerate leftovers.

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