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Salad Bar Diet Delight
* Exported from MasterCook Mac *
Salad Bar Diet Delight
Recipe By : Barbara Kafka/formatted by tpogue@idsonline.com
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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1 1.2 pound salmon -- skinned
6 ounces assorted vegetables
kosher salt
pepper
1. Center fish on a dinner plate. Arrange slower-cooking vegetable around
fish. Scatter remaining, quicker cooking vegetables over all. Cover all with
plastic wrap. Cook at 100% for 4 minutes.
2. Remove from oven. Uncover and sprinkle with salt and papper to tast.
Serve hot.
What could be simpler.
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Per serving: 99 Calories; 3g Fat (28% calories from fat); 17g Protein; 0g
Carbohydrate; 44mg Cholesterol; 57mg Sodium
Serving Ideas : Swordfish is also very good with this
NOTES : If you are in a hurry, pick up some fresh veggies from the salad bar
to add to almost any fish.
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