Worcester Broiled Halibut Steaks

* Exported from MasterCook *

WORCESTER BROILED HALIBUT STEAKS

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main dish Fish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 lb Halibut steaks
2 tb Orange juice
1 tb Orange peel -- traged
4 ts Worcesterhire Sauce
1 t Salt
2 tb Butter (or marg.)

Arrange fish on rack in broiler pan; set aside. Combine orange juice and
peel, Worcestershire sauce and salt. Brush lighlty over fish. Dot with
butter. Place under pre-heated hot broiler 10 to 12 minutes or until fish
flakes when tested with a fork, basting with remaining Worcestershire
mixture.

SOURCE: Lea & Perrins Worcestershire Sauce Advertisement in the February,
1973 issue of Southern Living Magazine. Typed for you by Nancy Coleman.



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