![](/images/dot.gif) |
Oven Salmon Cakes
* Exported from MasterCook *
OVEN SALMON CAKES
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Seafood
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 c Ritz crackers, crushed coars
1 Egg, slightly beaten
2 tb Parsley, snipped
2 tb Green onion, sliced
2 tb Milk
1/8 ts Pepper
1/8 ts Worcestershire sauce
16 oz Salmon, drained and flaked
1 c Sharp cheese, shredded
1 tb Butter
Combine 3/4 cup cracker crumbs, egg, parsley, onion,
milk, pepper and worcestershire sauce. Add salmon and
cheese; mix. Shape into 4 patties. Mix butter with
remaining crumbs and coat patties with mixture. Place
on ungreased baking sheet. Bake at 400 degrees for 10
minutes. Best to you, Lisa
- - - - - - - - - - - - - - - - - -
![](/images/dot.gif)
|
![](/images/dot.gif) |