Salmon Loaf

* Exported from MasterCook *

SALMON LOAF

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Main Dish Cajun

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cn Pink salmon (16 0z.)
1 tb Chopped onion (fine)
1/4 ts Black pepper
1/4 ts Chopped parsley (fine)
1 Egg
1 c Bread crumbs
1/2 ts Salt
1 c Milk

Drain liquid from salmon and reserve. Remove large
bones and skin. Break up salmon with fork, add
remaining ingredients, using enough of salmon liquid
and milk to moisten. Shape into well greased baking
dish and bake about 30 minutes at 375 F. One pound of
ground meat may be substituted for salmon and baked
about 1 hour. Courtesy Telephone Pioneers BillSpalding
*P CRBR 38 A



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