Salmon W/ Mushrooms

* Exported from MasterCook *

SALMON W/ MUSHROOMS

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 c Mushrooms -- quartered
1 c Shiitake mushrooms -- stems
. removed
1/2 c Enoki mushrooms
1 c Chicken broth -- low sodium
1 tb Thyme -- chopped
2 cl Garlic -- crushed
1 tb +1 tsp olive oil
4 Salmon fillets -- 3-4oz each
1/4 ts Salt

1. In medium saucepan, combine white, shiitake and
enoki mushrooms, broth, thyme and garlic. Bring to a
boil; reduce heat to low and simmer 5 minutes.

2. Meanwhile, heat a large nonstick skillet over
medium-high heat. Add oil and heat until very hot.
Sprinkle salmon with salt; place in skillet, skin-side
down. Invert another large skillet over salmon and
cook 6 minutes. Do not turn salmon.

3. To serve, place salmon on dinner plates, skin-side
up. Serve with equal amounts of mushrooms and broth



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