Sooz's Salmon Patties

* Exported from MasterCook *

Sooz's Salmon Patties

Recipe By : sooz
Serving Size : 4 Preparation Time :0:00
Categories : Fish & Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Tablespoons Cooking Oil
14 3/4 Ounces Canned Salmon -- partially drained
1/2 Small Onion -- finely chopped
1/2 Small Green Pepper -- finely chopped
1/2 Large Carrot -- shredded
2 Eggs -- slightly beaten
1 Tablespoon Milk
1 Cup Cracker Crumbs
1/2 Teaspoon Dill Weed
Salt And Pepper -- to taste
Garlic Powder -- to taste
Lemon Pepper -- to taste

Prepare vegetables and put in mixing bowl. Add beaten egg, milk, and seasoning
and mix well. Stir in cracker crumbs. Drain some liquid off the salmon leaving
a teeny bit. Add salmon to other ingredients and mix just til salmon is broken
up a bit.

Heat oil and skillet. Make salmon mixture into 4 pattied. Cook until nice and b
rown and then flip over and finish cooking.

Hubby likes these with tartar sauce. I like mine without :-)

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