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Soave Sole

* Exported from MasterCook *

SOAVE SOLE

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 5 Oz. Sole Fillets
5 Mushrooms Chopped
2 tb Chopped Parsley
2 tb Chopped Shallots
2 tb Peeled & Chopped Tomatoes
1/2 c Soave OR Dry White Wine
Salt & Pepper

Cover Bottom Of Baking Dish With Half The Tomatoes. Sprinkle With Half The
Mushrooms, Parsley & Shallots. Lay The Fish Onn Top And Cover With The Rest
Of The Tomatoes, Mushrooms, Shallots And Parsley. Pour The Soave Over The
Mixture. Sprinkle With Salt & Pepper And Bake At 350 Degrees For 30
Minutes.

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