Yucatan Style Swordfish With Spicy Mango Salsa(Gc)

* Exported from MasterCook *

Yucatan Style Swordfish With Spicy Mango Salsa (Gc)

Recipe By : GRILLIN' AND CHILLIN' SHOW #GR3635
Serving Size : 4 Preparation Time :0:00
Categories : Fish-Fs Grill/Broil-Fs

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 swordfish fillets
--6 ounces each
3 tablespoons yucatan marinade
2 tablespoons spicy mango salsa

About 1 hour before grilling, brush the fish steaks on both sides with the
Yucatan Marinade, cover, and refrigerate.

Prepare a wood or charcoal fire and let it burn down to embers.

Grill the steaks for 3 minutes on each side, until medium. Serve topped
with 2 tablespoons Spicy Mango Salsa.

Yield: 4 servings

Busted for you by Gail Shermeyer <4paws@netrax.net>



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