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Cheese Stuffed Trout
* Exported from MasterCook *
CHEESE STUFFED TROUT
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fish
Amount Measure Ingredient -- Preparation Method
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1/2 c Sliced fresh mushrooms
1/4 c Chopped green onions
2 tb Grated Parmesan cheese
2 lb Whole trout, cleaned
Salt and pepper
In a small bowl, combine mushrooms, green onions and cheese; spoon
into cavity of each fish. Season with salt and pepper to taste.
Securely close cavities with toothpicks or skewers to keep stuffing
inside. Place on lightly greased broiler pan. Broil 4 to 5 inches
from the heat about 5 to 10 minutes on each side or until fish flakes
easily.
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