Chinese Cashew Tuna
* Exported from MasterCook *
Chinese Cashew Tuna
Recipe By : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size : 1 Preparation Time :0:00
Categories : Fish & Seafood
Amount Measure Ingredient -- Preparation Method
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1 7 oz can tuna in oil -- drained and flaked
1 cup diced celery
1/2 cu minced onion
3 tablespoons margarine
1 10.75 oz can cream of mushroom soup
1 16 oz can bean sprouts -- drained
1 tablespoon soy sauce
1 cup cashews -- coarsely chopped
1 5.5 oz can chow mein noodles
Combine all ingredients except chow mein noodles in Crock-Pot; stir well. Cov
er and cook on Low for 5 to 9 hours or on High for 2 to 3 hours.
Serve over chow mein noodles.
Serves 4
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