Tuna Loaf(P/c)

* Exported from MasterCook *

Tuna Loaf (P/c)

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Seafood Fish
P Cooker

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Cooked rice
1/2 cup Toasted bread crumbs -- mixed
with 2 tbsp. melted butter
1 Eggs -- beaten
1/2 teaspoon Salt
1/2 teaspoon Celery salt
1/8 teaspoon Pepper
1 tablespoon Parsley -- chopped
1 tablespoon Onion -- chopped
1 tablespoon Pimiento -- chopped
1 cup Flaked canned tuna fish
2 cups Water

Combine ingredients in order given except the water.
Pack in greased heatproof mold. Pour water in cooker and place mold on rack in
cooker. Pressure cook at 15 lbs. pressure for 30 minutes. Reduce pressure with
cool water. Serves 4.

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