Tuna Patties

* Exported from MasterCook *

TUNA PATTIES

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Fish Seafood
Main Dish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cn Tuna -- drained, finely
flaked
1 c Soft bread crumbs -- about
-3 slices
1/2 c Chopped celery
1/4 c Chopped green onion
3 Egg -- well beaten
4 tb Shortening
-----CUCUMBER SAUCE-----
1/2 c Sour cream
Juice of 1/2 lemon
1 Clove garlic -- fine minced
1 sm Cucumber -- peeled and
-finely chopped
-----SOUR CREAM SAUCE-----
2 tb Chopped green onion
1 tb Butter
1/2 c Sour cream
1 tb Lemon juice
Salt and pepper to taste

Mix ingredients, except shortening, together and form into patties. Melt
shortening in heavy skillet and saute the patties until golden brown. Drain
on absorbent paper. Serve hot with sauce or chill for several hours or
overnight and serve cold with Cucumber sauce.

Cucumber sauce: Mix all ingredients well and chill.

Sour Cream Sauce: In small saucepan saute onion in butter. Lower heat and
stir in sour cream and lemon juice. Salt and pepper to taste. Serve over
hot patties.

From: The Tuna Cookbook



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