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Baked Scallops



---------- Recipe via Meal-Master (tm) v8.02

Title: Baked Scallops
Categories: Seafood
Yield: 4 estimated

1 lb Scallops, cut in half
1 oz Sherry, optional
6 T Butter, melted & divided
1/2 c Dry breadcrumbs

Arrange scallops in shallow buttered casserole.
Sprinkle with sherry. Pour half the butter over
scallops. Cover with bread crumbs. Pour rest of butter
over bread crumbs. Bake at 375 for 15 minutes.

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