Sauteed Scallops W/Feta

* Exported from MasterCook *

SAUTEED SCALLOPS W/FETA

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Seafood Restaurants

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 lg Onion
1 1/2 Green peppers
2 oz Butter
16 oz Lg sea scallops
2 Jalepeno peppers, sliced
1/2 c Mozzarella
1/2 c Feta cheese
1/2 c White wine
1 pn Garlic
Salt
Chili powder

Saute onion, bell peppers, jalepenos and sea scallops
in butter until soft. Add 1/2 c of white wine and
steam. Cover for 45 seconds. Sprinkle with mozzarella
and feta. Add pinches of garlic, salt and chili powder
and let simmer until cheeses melt. Serve over rice.
Serves 2. Source: The Flying Burrito, Chapel Hill, NC



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