Breaded Shrimp a la Mode

* Exported from MasterCook *

Breaded Shrimp a la Mode

Recipe By : Miriam Podcameni Posvolsky
Serving Size : 4 Preparation Time :0:00
Categories : Fish And Seafood

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
20 large shrimp
juice of 1/2 lemon
salt and pepper -- to taste
1/2 lb mozzarella cheese -- small dice
1/2 cup flour
1 cup breadcrumbs
1/2 cup parmesan cheese -- grated
1/2 teaspoon paprika
1/2 cup ground corn flakes
oil for frying
2 eggs

1. Clean and devein shrimp, leaving tail on.
2. Wash well and season with lemon, salt and paprika.
3. Arrange 5 shrimp in ea skewer, placing a dice of mozzarella between the
tail and the part closest to where the head was..
4. Stir eggs and parmesan, season with a little salt.
5. Roll skewers in flour, then dip in eggs ,and finally coat them with
breadcrumbs mixed with cornflakes.
6. Deep fry in oil.
Serve with rice and tartar sauce.


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