Char-Broiled Shrimp

---------- Recipe via Meal-Master (tm) v8.02

Title: Char-Broiled Shrimp
Categories: Seafood, Bbq sauces, Marinades, Barbeque
Yield: 8 servings

3 lb Large fresh shrimp -
Peeled and deveined
With tails intact
1 c Olive oil
1/3 c Chopped fresh parsley
2 tb Fresh lemon juice
2 Cloves garlic - crushed
1 ts Salt

Combine olive oil and remaining ingredients in a 13 X 9 X 2
inch baking dish; stir well; add shrimp, stirring gently;
cover and marinate in refrigerator for at least 8 hours,
stirring occasionally; remove shrimp from marinade, using a
slotted spoon; reserve marinade; place shrimp on water soaked
skewers; grill over medium hot coals 3 to 4 minutes on each
side, basting frequently with marinade. DO NOT OVER COOK. 8
servings. Posted by Chuck Ozburn.

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