Crisp Shrimp

* Exported from MasterCook *

Crisp Shrimp

Recipe By : Cooking Live Show #CL1A05/1A06
Serving Size : 1 Preparation Time :0:00
Categories : Cooking Live Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 tablespoons all-purpose flour
1/2 teaspoon curry powder
1/8 teaspoon cayenne pepper
1/2 pound large shrimp (about 8) -- shelled and
-- deveined
2 tablespoons olive oil

In a bowl stir together flour, curry powder, cayenne, and salt to
taste. Add shrimp to flour mixture, tossing to coat.

In a large heavy skillet heat oil over moderately high heat until hot
but not smoking and saute

shrimp, stirring occasionally, about 4 minutes, or until shrimp are
opaque throughout.

Serve immediately.

Yield: 2 servings




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