Grilled Italian Shrimp

* Exported from MasterCook *

GRILLED ITALIAN SHRIMP

Recipe By : Good Seasons Casual Entertaining, p. 12
Serving Size : 12 Preparation Time :0:10
Categories :
Amount Measure Ingredient -- Preparation Method
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1 envelope Good Seasons Italian Salad Dressing Mix
1/3 cup Colavita Extra Virgin Olive Oil
1/4 cup Colavita Balsamic Vinegar
1 pound medium shrimp -- cleaned
1/2 pound hard salami -- cut into 1/4" cubes
1/2 pound fresh mozzarella cheese -- thinly sliced
2 tablespoons chopped fresh basil

Mix salad dressing mix, oil and vinegar in cruet or small bowl as directed
on envelope.

Thread shrimp and salami onto 4 skewers.

Place kabobs on greases grill over medium-hot coals. Grill 3-4 minutes on
each side or until shrimp turn pink. Remove from skewers.

Arrange cheese slices on platter, top with shrimp and salami. Drizzle with
dressing mixture; sprinkle with basil. Serve with bread, if desired.

Prep Time: 10 minutes. Grilling time: 8 minutes.

MC formatted for your cooking pleasure by Pamela Creeden 8/31/98.

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NOTES : Balsamic vinegar, used in this arranged salad, gets its rich, sweet
taste from years of aging in wooden barrels.