Portuguese-Style Spicy Shrimp

* Exported from MasterCook *

Portuguese-Style Spicy Shrimp

Recipe By : Cooking Live Show #CL8899
Serving Size : 1 Preparation Time :0:00
Categories : Cooking Live Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds jumbo shrimp -- peeled and deveined
1 tablespoon minced garlic
1 tablespoon finely minced fresh red cayenne chilies -- seeded
1/2 cup extra-virgin olive oil -- preferably
-- imported from
-- portuguese
dipping sauce:
1/2 cup extra-virgin olive oil
red hot pepper sauce -- to taste

In a glass baking dish toss the shrimp with the garlic, chilies and olive oil.
Cover and marinate, refrigerated, for at least 24 hours. Preheat grill or broil
er and cook shrimp, brushing occasionally with marinade, for 2 to 3 minutes per
side.

In a small bowl stir together 1/2 cup olive oil and red hot pepper sauce, to ta
ste.

Serve the hot grilled shrimp with the dipping sauce.

Yield: 4 servings




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