Ann Landers' Meat Loaf

* Exported from MasterCook *

Ann Landers' Meat Loaf

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Ground Beef

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Pounds Ground beef
2 Eggs
1 1/2 Cups Breadcrumbs
3/4 Cup Ketchup
1/2 Cup Water -- warm
1 Package Dry onion soup mix
2 Sl Bacon -- (opt)
8 Ounces Tomato sauce

Mix all ingredients except bacon and tomato sauce. Put in
a 9x5" loaf pan; cover with 2 strips of bacon. Pour tomato sauce over
meat. Bake 1-1/2 hours at 350~.

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