Beef And Cabbage Joes

* Exported from MasterCook *

BEEF AND CABBAGE JOES

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Main dish Meats
Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground Beef
1/2 c Onion -- Chopped, 1 Md.
1/2 c Celery -- Thinly Sliced
2 c Cabbage -- Shredded
1/3 c Green Pepper -- Chopped
3/4 c Catsup
1/4 c Water
1/4 t Salt
1 T Mustard -- Prepared
8 ea Hamburger Buns -- *

* Hamburger buns should be split and toasted.
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Cook and stir the meat, onion and celery in a large skillet until the meat
is brown. Drain off the excess fat. Stir in the cabbage, green pepper,
catsup, water, salt, and mustard and heat to boiling, stirring
occasionally. Reduce the heat and cover. Simmer until the vegetables are
tender, about 25 minutes. Spoon the mixture onto the bottom halves of the
buns and top with the remaining halves.
NOTE:
For Sloppy Joes, omit the cabbage and salt.



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