 |
Beef Ribs
* Exported from MasterCook *
Beef Ribs
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Main dish Meats
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 lb Ribs from standing rib roast
If desired, marinade ribs prior to cooking. Arrange ribs on rack in
baking pan. Brush barbecue sauce generously over ribs, covering them
thoroughly. Bake at 375 to 400F for 45 minutes, basting frequently with
sauce, until ribs are tender and well done.
- - - - - - - - - - - - - - - - - -

|
 |