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Beef and Vegetable Loaf
---------- Recipe via Meal-Master (tm) v8.02
Title: Beef and Vegetable Loaf
Categories: Main dish, Meats
Yield: 6 servings
2 lb Ground beef
1/4 c Kikkoman Soy Sauce
4 sl Bread; shredded
3 tb Instant minced onion
2 Celery stalks
-- finely chopped
1 lg Carrot; shredded
8 oz Tomato sauce
1 Egg
1/8 ts Tabasco pepper sauce
Thoroughly combine all ingredients; lightly pack into 9 x 5-inch loaf pan.
Bake at 350 F. 1 hour, or until thoroughly cooked. Drain liquid; let
stand 10 minutes before slicing.
Makes 6 to 8 servings.
Source: DISCOVER COOKING with Kikkoman Sauces
Reprinted with the permission of Kikkoman International Inc.
Electronic format courtesy of Karen Mintzias
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