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Bohemian Liver Dumplings

* Exported from MasterCook II *

Bohemian Liver Dumplings

Recipe By : American Cooking
Serving Size : 1 Preparation Time :0:00
Categories : Dumplings

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 clove garlic -- mashed
1/2 teaspoon salt
1 cup calf liver -- ground
4 eggs -- beaten
2 cups cracker crumbs

Combine garlic, salt, liver and eggs; add cracker crumbs gradually to
form a soft dough. Drop dough from teaspoon onto floured board. Roll
dough in flour gently to form balls 1 inch in diameter. Drop
dumplings carefully into boiling broth; boil for 15 to 20 minutes.

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